Nuffnang

Monday, March 17, 2014

taken by compact camera. Dongguan City, China (part 1)

taken at Baiyun Airport. heading to Dongguan City (approx. 40mins by car with 85km distance).
 
 
me? nope. she's my travel partner :)
 
 
"the tunnel"
 
 
view from our 1st hotel (out of 4. yes, we travelled from one town to another, with the distance gap between the town is about an hour or so)
 
 
as per picture
 
 
the real "nasi goreng cina" :) :) :)
 
 
one of the small and decent xinjiang restaurant in Dongguan City.
only they can served halal (ching zhen) meal for us such as fried rice (chao fan) and mee tarik (la mian)


11-15 march 2014.


2 comments:

Tukang Padam Papan Putih Cute (T3PCute) said...

Sana banyak makanan berasaskan mee ye?

nampaknya akak pun kena bawak sudu n garfu juga bila nak travel ke jepun nie.. huhuhu

||alis|| said...

kak iina

sana balance between nasi dan mee. potion utk 2 org makan. owh yes, sudu dan garfu plastic please :) have to bagi yg x mahir chopsticks mcm sy. makan semangkuk mee dekat 15min, sambil tarik sambil tiup, panas, haha!